Restaurant Main Menu
Starters
£7.95
Aromatic Duck Croquette
Mixed leaves and hoisin sauce
£7.95
£9.50
Victoria’s Atlantic & King Prawn Cocktail
Served with brown bread & butter
£9.50
£6.25
Garlic Mushrooms (V)
Served on toasted croute (Chef’s special)
£6.25
£5.95
Soup of the Day (V)
Finished with herb croutons
£5.95
£7.25
Panko Coated Calamari
Dressed leaves, garlic and saffron mayonnaise
£7.25
£6.25
Chicken Liver Pâté
Served with sourdough toast and plum and apple chutney
£6.25
£6.50
Watermelon & Feta Salad (V)
Finished with a balsamic glaze
£6.50
£6.95
Panko Crumbed Brie Wedge (V)
Served with chilli jam & salad garnish
£6.95
Mains
All main courses are cooked fresh to order. Please allow approximately 30 minutes if dining without a starter.
All main courses are cooked fresh to order. Please allow approximately 30 minutes if dining without a starter.
£22.50
Lamb Shank
Served with creamed potato, broccoli, mint and rosemary gravy
£22.50
£16.75
Cajun Chicken Salad
With seasoned fries
£16.75
£19.95
Fillet of Beef Stroganoff
Accompanied by steamed rice
£19.95
£16.95
The Fellows Beef Cobbler
Served with new potatoes and seasonal greens
£16.95
£18.95
Slow-Cooked Beef Brisket
With creamed potato, roasted carrots and Yorkshire pudding
£18.95
£18.25
Crispy Duck Salad
Mixed leaves, radish, watermelon, cucumber, pomegranate & hoisin dressing
£18.25
£18.75
Lemon & Dill Battered Cod
Chunky chips & minted or mushy peas
£18.75
£15.50
Garlic Mushroom & Blue Cheese Tart (V)
Mixed leaf salad & garlic bread
£15.50
£15.50
Spicy Penne Arrabbiata (V)
Served with garlic bread and finished with basil oil
£15.50
From The Grill
All grill dishes are served with chunky chips, chestnut mushrooms, vine cherry tomatoes & onion rings.
All grill dishes are served with chunky chips, chestnut mushrooms, vine cherry tomatoes & onion rings.
£22.95
10oz Sirloin Steak
£22.95
£27.95
8oz Fillet Steak
£27.95
£24.95
10oz Rib Eye Steak
£24.95
£28.95
16oz T-Bone Steak
£28.95
£27.95
Pork Tomahawk
£27.95
£23.95
Leg of Lamb Steak
Finished with cucumber & mint salsa
£23.95
£24.95
The Fellows Mixed Grill
Sausage, rump steak, lamb chop, pork chop, gammon, pineapple & fried egg
£24.95
£15.25
The Fellows Burger
100% beef burger with crispy bacon, smoked cheese, onion rings, tomato relish, dill pickle & skin-on fries
£15.25
Breaded Scampi £5.25
Steak Toppers
Breaded Scampi £5.25
£8.75
Shell-On King Prawns
£8.75
£3.50
Add a Sauce
Creamy Peppercorn • Blue Cheese • Red Wine
£3.50
A bit on the side
£4.00
Beer Battered Onion Rings (V)
£4.00
£4.25
Buttered Greens (V)
£4.25
£4.00
Fresh-Cut Chunky Chips (V)
£4.00
£4.00
Skin on Fries (V)
£4.00
£4.30
Dressed Salad (V)
£4.30
£4.30
Halloumi Fries (V)
£4.30
£2.25
Bread & Butter (V)
£2.25
£4.25
Minted Peas (V)
£4.25
Available Monday - Tuesday 12pm to 20:30pm
Available Monday - Tuesday 12pm to 20:30pm
Wednesday - Saturday 12:00 - 21:00
Wednesday - Saturday 12:00 - 21:00
(V) - Vegetarian
(VE) - Vegan
(V) - Vegetarian
If you have any allergies, please be sure to let a member of staff know.
If you have any allergies, please be sure to let a member of staff know.